See where we have been. Look where we can go.
I was particularly interested in the last few minutes of the Obama acceptance speech last night when he discussed a 106 year old black female voter from South Carolina. He went over all the major events that she had witnessed our country had overcome, setting a stage for what we are capable of doing.
I was interested because it draws significant parallels to another motivational speech many of us have seen, and one I give frequently. As Obama did last night, the last few minutes of An Inconvenient Truth mentions slavery, women’s suffrage, the World Wars, segregation, MLK, cars and planes and the Moon, Berlin, Communism, and a few other environmental-specific events. Obama adds a “Yes We Can” between each event, and he is a better orator than Gore or I. But the examples and reasons for presenting them like that are the same.
I think I will be a bit embarrassed next time I give my version of AIT because it seems silly to try to compete with Obama as a motivational speaker. But I also realize I have a new event to discuss, one that can perhaps motivate people more than all the other historical images combined.
…Now I just need to have a discussion with Obama about this whole “clean coal” thing…








November 6th, 2008 at 15:33
Hey Ken, when you do have that discussion with Obama, maybe you could offer the antidote of supporting the local food movement and bringing back the Victory Garden Campaign as a way to cut down on US energy needs… just a thought
November 6th, 2008 at 17:02
Hi Eve,
I didn’t know about the Victory Garden, but after looking into it yes, we should do more of that. 40% of national produce consumption provided by individuals would be a return to a Good Thing(tm).
November 6th, 2008 at 17:18
Amen!
November 9th, 2008 at 16:33
Nice op-ed in the NYT today by Gore with comments on clean coal: http://www.nytimes.com/2008/11/09/opinion/09gore.html?_r=1&ref=todayspaper&pagewanted=print
November 9th, 2008 at 20:58
great article, thanks for posting it!
I’m surprised, however, that there was no mention of the energy conservation that would occur due to Americans choosing to eat locally grown food. Here is another NYT Op-ed that is at the same par, by Michael Pollan: http://www.nytimes.com/2008/10/12/magazine/12policy-t.html